US$ 369.50
The vessels are blended and then aged an additional 12 months in steel
rather than with industrial yeast an grape concentrate (as is the method used in the vast majority of traditional method sparkling wines)
concentrated wine with apricot/peach fruit showing more dynamism and natural acidity than you usually find in the northern Rhône (roussanne’s heartland)
Grapes were hand-harvested late September
2024 Guillaume Lafon, Corton-Charlemagne Grand Cru, Cote de Beaune, France Los Angeles River Wine Company The vessels are blended andHandharvested from Lafons sustainably farmed plots on the steep, southeastfacing limestone slopes of the CortonCharlemagne Grand Cru. Grapes undergo wholecluster pressing followed by traditional fermentation and full malolactic conversion in barrel. The wine is aged 810 months in 100% new French oak before racking into stainless steel for 6 months
US$ 369.50
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